The menus at Casa Perbellini

The Menù

Menu items follow the seasonal nature of produce. Innovation and tradition are intertwined in the composition of the dishes.

Assaggi

Casa Perbellini amuse-bouche*
Caviar and sabayon
Sesame wafer, sea bass* tartarechive, goats cheese with a hint of liquorice
Sole fish* marinated with tamarind and dashi, peas and lime
Fava beans panzanella, calamari*, mint and blue cheese powder
Fusilli salad
Fried sardine*, minced mantis shrimps* black garlic and smoked pear juice
Curry tacos ad crab*
Risotto, finanziera sauce and hibiscus
Sweetbread with yoghurt, pistachio hummus and artichoke
Rib of lamb, stout beer, barley, hop and red onion jelly
Casa Perbellini’s sweetness*

Tasting menus are made for the entire table at € 170 per person. It is possible to choose from the “Assaggi” Menu
six dishes at 155 Euros per person.

The items indicated in bold contain allergens. Please refer to the information panel on display at the entrance.
Products marked * are prepared with blast-chilled fresh foods.

Puzzle

Casa Perbellini amuse-bouche*
Sesame wafer, sea bass* tartarechive, goats cheese with a hint of liquorice

Asparagus and bernese sauce with squacquerone

Ravioli Pasta and broth

Duch and oran

Fava beans and eggs

Spaghetti pasta and sea urchins

Pigeon and almonds

Casa Perbellini’s sweetness*

You can create your own menu by choosing two dishes from the Puzzle. Our chef will complete the experience with some amuse-bouche and our classic Sesame Wafer first, and some sweetness at the end.
The menu is proposed at 135 Euros per person.

The items indicated in bold contain allergens. Please refer to the information panel on display at the entrance.
Products marked * are prepared with blast-chilled fresh foods.

Aperitivo

Name	Production year	Winery
Champagne Brut "Grand Siècle"	-	Laurent-Perrier
Franciacorta Dosaggio Zero Riserva "Annamaria Clementi"	2010	Cà del Bosco
Riesling Trocken	2018	Schloss Lieser

Casa Perbellini

Menù

The Menù

Assaggi

Puzzle

Free

X non finire

Aperitivo