Menu

Casa Perbellini

Menù

The Menù

Menu items follow the seasonal nature of produce. Innovation and tradition are intertwined in the composition of the dishes.

Choose Your…Pleasure!

Menù available for lunch and dinner

Choose 2 ingredients for 2 dishes on the menu. The ingredients are:

  • STRAWBERRIES
  • WILD ONION
  • SWEET-BREAD
  • TOMATOES
  • TUNA FISH*

Tastings

Menù available for lunch and dinner

  • Casa Perbellini amuse-bouche
  • Marinated Scampi*, black tea, walnuts pesto, nettles,borettana spring onions, and borage flowers
  • Sesame wafer, sea bass tartare* chive goats cheese with a hint of liquorice
  • Spaghetti salad, capers, lemon, oregano, and octopus
  • King crab* endive, sweet peppers and crispy amaranth
  • Ravioli pasta stuffed with fish, eel, lardo and morels mushrooms
  • Warmed beef, wild strawberries, squacquerone cheese foam, almond and rocket salad pesto, balsamic vinegar
  • Saddle of suckling pig, radishes and edelflowers
  • Casa Perbellini’s sweetness*

Other proposals

Lunch

Menu available only for lunch

Our “Lunchtime” menu will be explained by our waiting staff. It is served every day except on Saturdays, Sundays and holidays.

Aperitivo

Our selection of the best wines

Champagne Brut Vintage  2008 Thienot(25 Euro)

Annamaria Clementi Dosaggio Zero 2008 Cà Del Bosco (20 Euro)

 Riesling Kabinett Jean Baptiste 2016 Gunderloch (15 Euro)